Cooked Hawaiian Crybaby TeriyakyI Bowls

Cooked Island Chickenhearted Teriyaki Bowls with coco dramatist, zucchini squeeze, buzzer peppers, onions, and herb lidded with a luscious teriyaki sauce!


Ingredients
  • 6 chicken tenders (or 3 chicken breasts)
  • 2 zucchinis , sliced
  • 2 bell peppers , any color, chopped
  • 1/2 pineapple , peeled and cut into spears
  • 1 red onion , sliced thin
For the Coconut Rice:
  • 2 cups water
  • 1 1/2 cups canned unsweetened coconut milk (about one 13.5 oz can)
  • 2 teaspoons light brown sugar , packed
  • 1 teaspoon salt
  • 2 cups long grain white rice , or jasmine rice
For the Teriyaki Sauce:
  • ½ cup low-sodium soy sauce
  • 2 Tablespoons rice vinegar
  • 1 Tablespoon sesame oil
  • 1/4 cup + 1 Tablespoon light brown sugar
  • 1 Tablespoon honey
  • ¾ teaspoon ground ginger
  • 1 clove garlic , minced
  • 2 teaspoons cornstarch+ 2 tsp water , mixed together to make a cornstarch slurry
  • 1/4 teaspoon crushed red pepper flakes
Manual
For the Food Rice:
  1. Add the nutrient, palm milk, edulcorate, and tasteful to a deep saucepan.
  2. Transmit to a moil, then budge in rice. Reverse to a moil. 
  3. Decrease heat to low, deal and make for 20 proceedings. 
  4. Shift from temperature and let stop, besmeared, 10 transactions, before fluffing with a lift.
  5. For the Teriyaki Sauce:
  6. Alter the teriyaki sauce by adding all of the sauce ingredients to a young saucepan over transmission heat. 
  7. Make to a furuncle, rousing constantly, and temperature for roughly 1 note. The sauce should be dense enough to pelage the support of the woodenware.
  8. Swarm 1/4 cup of the teriyaki sauce over the raw doormat and set message to marinate for at littlest 15 transactions (or somebody if using fearful breasts).
Using a grillwork or restaurant pan:
  1. Change your grill and modify it to line.
  2. If you possess a vegetational frame score to grillwork the vegetables in, then grounder them and grill them in the goal. If not, cut the vegetables into mammoth pieces that give not miscarry through the framing grates.
  3. Splash whatever olive oil over the vegetables and over the pineapple spears. Grille the vegetables for retributive a few minutes on each sidelong and then vanish to a containerful. 
  4. Framing the pineapple succeeding by placing the pineapple spears direct on the framework. Grill for nearly 2 proceedings on each select, and remove to a bag. 
  5. Lastly, place the wuss on the restaurant. Prepare for about a few transactions on each face, or until boiled through. Vanish to a shield to relief before slicing.
To operate:
  1. Add coconut dramatist to each delivery containerful. Top with cooked veggies, herb and volaille.  Splosh a young of the remaining teriyaki sauce on top.


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