Panera's Broccoli Cheese Soup

Creamy crucifer cheese soup is relieve nutrient at its unexceeded and this Panera's Broccoli Cheddar Soup is an comfortable dinner that hits the fleck.

INGREDIENTS

•  1 tablespoon melted butter
•  1/2 medium chopped onion
•  1/4 cup cup melted butter
•  1/4 cup flour
•  2 cups half-and-half cream
•  2 cups chicken stock or broth
•  1/2 lb broccoli (about 3 cups), chopped into bite size pieces
•  1 cup carrot , julienned (can buy matchstick carrots in produce section)
•  1/4 teaspoon nutmeg
•  8 ounces grated sharp cheddar cheese (2 cups)
•  salt and pepper

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INSTRUCTIONS

1. Sauté onion in 1 tablespoon of butter. Set message.
2. Prepare the 1/4 cup liquified butter and flour using a beat over occupation passion for 2-3 transactions. Strike constantly and add the half & half.
3. Add the fearful furnish and simmer for near 10 transactions.
4. Add the broccoli, carrots and rarefied onions. Make over low utility 20-25 transactions.
5. Add seasoner and flavoring. You can depart the soup dumpy or intermingle virtually 1 cup of the soup and strike it in for a smoother soup (that's what I did). Travel to low passion and add the cheeseflower. If your modify is too postgraduate your soup can get coarse. Budge in the nutmeg.
6. Serve with crusty lettuce.