Vegetarian Mexican Casserole

The best feeder mexican casserole instruction with bell pepper, corn, black beans, dish sauce, and cheese. A hearty and delicious feeder dinner instruction.

Vegetarian mexican rice casserole – a classic favorite instruction gone meatless. This casserole is implausibly filling, delicious, and then simple to make!

Packed packed with supermolecule, veggies, and a delicious bum band of cheese and mexican cheese. Recent juice and dish sauce spherical it all out for an improbable flavor!

Mexican recipes area unit very easy to form feeder. Excellent to induce your supermolecule and veggies bushed one dish! We tend to eat mexican recipes a minimum of once every week, generally additional. There area unit such a lot of ways that to form delicious meatless mexican food that we tend to ne'er get displeased it!

INGREDIENTS :

• 8 oz enchilada sauce
• 14 oz diced fire roasted tomatoes
• juice of 1 lime
• 2 tablespoons cream cheese
• 4 cups COOKED white rice
• 1 medium red onion, diced
• 8 cloves of garlic, minced
• 1 red bell pepper, diced
• 1 cup frozen corn kernels
• 1 can black beans, drained
• 1 teaspoon chili powder
• 3 teaspoons cumin
• 1/4 teaspoon cayenne
• 1 teaspoon salt
• 1/2 cup mexican cheese + more for topping
• sour cream, for serving
• tortilla chips, for serving

INSTRUCTIONS :

1. Cook rice according to instructions (I used a rice cooker) - the amount of uncooked rice varies based on your brand. You will need 4 cups of cooked rice to add to the recipe
2. While rice is cooking, heat a large heavy bottomed pan over medium high heat (I used a dutch oven)
3. Add 1 tablespoon of olive oil, and sauté the red onion, garlic, and bell pepper for 8-12 minutes, or until onion becomes translucent
4. Add the corn and fire roasted tomatoes and stir an additional 3 minutes
5. Add drained black beans, 4 cups of cooked rice, lime juice, enchilada sauce, chili powder, cumin, cayenne, cream cheese, and 1/2 cup of mexican cheese
6. Add salt to taste (I used a teaspoon)
7. Serve topped with additional mexican cheese, sour cream, and tortilla chips
8. Enjoy!

Source : https://buildyourbite.com/vegetarian-mexican-rice-casserole/