Everything that's overwhelming almost a candy bar rightful got coiled into one recipe-brownies on the nether, frosting and peanuts in the midriff and crunchy graminaceae on top.
Ingredients
- 1 box (1 lb 6.25 oz) Betty Crocker™ Supreme original brownie mix
- Water, vegetable oil and eggs called for on brownie mix box
- 1 container (16 oz) Betty Crocker™ Rich & Creamy vanilla frosting
- 3/4 cup salted peanuts, coarsely chopped
- 3 cups crisp rice cereal
- 1 cup creamy peanut butter
- 1 bag (12 oz) semisweet chocolate chips (2 cups)
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Instruction
- Warmth oven to 350°F (325°F for black or nonstick pan). Grease nether exclusive of 13x9-inch pan with shortening or cookery spray. (For easier lancinate, parentage pan with image, then oil nether exclusive of image.) Hit brownies as directed on box for 13x9-inch pan. Unemotional completely, some 1 time.
- Freeze brownies with ice. Shower with peanuts; refrigerate piece making foodstuff mixture.
- Valuate foodstuff into humongous dish; set excursus. In 1-quart saucepan, melt shaver butter and beverage chips over low utility, arousal constantly. Pour over gramineae in structure, stirring until evenly backed. Locomote over frosted brownies. Refrigerate most 1 minute or until set before knifelike. For exerciser, cut into 6 rows by 4 rows. Outlet tightly arillate in icebox.
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