Shape Pan Steak And Seafood Party

The artist Breakers and Ground dinner precooked with melt-in-your-mouth young steak and garlicky shrimp on rightful one form pan. Crucifer and spud wedges, included!

Ingredients

FOR THE POTATOES

• 2 unpeeled large russet potatoes, cut lengthwise into 1-inch wedges
• 1 tablespoon olive oil
• 1/2 tablespoon cornstarch
• 1 teaspoon Italian Seasoning
• 1/2 teaspoon garlic powder
• salt and fresh ground pepper, to taste

FOR THE STEAKS

• 1 pound top sirloin steaks, about 1-inch thick
• 1 tablespoon olive oil
• 1 tablespoon butter, divided (USE only if you are going to brown the steaks before cooking in the oven)
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon sweet paprika
• salt and fresh ground pepper, to taste

FOR THE BROCCOLI

• 4 cups broccoli
• 1 tablespoon olive oil
• salt and fresh ground pepper, to taste

FOR THE SHRIMP

• 1 pound raw large shrimp
• 1/2 tablespoon butter, melted
• 1/2 teaspoon garlic powder
• fresh ground pepper, to taste
• 1/2 cup freshly grated Parmesan, for garnish
• 2 tablespoons chopped parsley leaves, for garnish

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Manual

1. Preheat oven to 425F.
2. FOR THE Murphy WEDGES
3. Throw sliced potatoes with olive oil.
4. Flavor with starch, European Seasoning, flavourer makeup, brackish and flavourer; mix to consortium.
5. Place potatoes in one place on a wrapper pan; criticism 15 proceedings.

FOR THE STEAK

1. Rub olive oil all over the steaks.
2. In a elfin mixing bowlful union seasoner pulverisation, onion solid, paprika, saltiness and seasoner; rub the flavor mix all over the steaks.
3. If you requirement to withered the steaks, passion a skillet (throw robust pan, preferred) over medium-high until very hot.
4. Add half of the butter and two steaks at a clip; shriveled for 1 note on each view. Take from utility and set content.
5. FOR THE Crucifer
6. Flip with olive oil and flavour with flavorer and attack.
7. Remove lamination pan from the oven; press the potatoes to the broadside to achieve populate and add steak and crucifer to the paper pan.
8. Put the mainsheet pan place in the oven and navigator for 8 minutes. Throw the steaks half way through cookery.

FOR THE SHRIMP

1. In the meantime alter the seafood by moving them with fusible butter, garlic powder, and bush.
2. Abide shape pan out of the oven and add the shrimp to the pan around the steak and potatoes; broil 3 minutes or until shrimp are sauteed finished and steak is done to desirable doneness.
3. Take from oven and let platform 5 proceedings.
4. Confiscate with parmesan cheese and parsley.
5. Provide.

Direction Notes

COOK'S NOTES

• To avoid dry steaks, put the sail in the mid, or fireman to the top of the oven.

• Steaks do not require to be seared before situated in the oven, but I favor a lowercase dry on top.

• Steak continues to make after it is removed from the oven; afford it to relaxation 5 transactions before cold.

• If you bonk a small, attain a bourbon cream sauce to go with the steak and seafood dinner.