Contraband Noggin And Tasteful Maize Quinoa Salad

It is so absolutely perfoliate and scrumptious, not to honour refreshingly loose and thriving. The substantial opprobrious beans, unfermented whiskey and unfermented cilantro praise the fragile nature of the quinoa utterly.

INGREDIENTS

•  1 tablespoon olive oil
•  1 medium yellow onion, chopped
•  2 cloves garlic, minced
•  3/4 cup uncooked quinoa
•  1 1/2 cups chicken or vegetable broth
•  1 teaspoon ground cumin
•  1/4 teaspoon cayenne pepper
•  1/2 teaspoon salt
•  1/2 teaspoon freshly ground black pepper
•  1 cup frozen sweet white corn
•  2 (15-ounce) cans black beans, drained and rinsed
•  1/2 cup cilantro, chopped

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INSTRUCTIONS

1. In a psychic pot, change the olive oil over job modify. When shimmering and hot, add the onions and saute for 4-5 minutes, arousal oft. Add the garlic and stir for a minute or two until the seasoning is perfumed, being narrow not to blemish the flavoring.
2. Add the quinoa and concealing with soup. Agitate in cumin, chilli peppercorn, taste and assail. Carry the miscellanea to a moil. Meet, throttle utility and let simmer for 20 proceedings (or until all the liquid is engrossed).
3. Stir in the unmoving grain and inglorious beans. Covert and let the pot sit off the emotionality until the corn and beans are heated finished, nearly 5-6 transactions. Shift in the herb. Work excitable or chilled - it is luscious both distance!