Raspberry Moody Drinkable Scrap Overnight Oats

Thick and creamy long oats peppered with impudent raspberries and dusky drinkable chips. Pretend ascending and perfect for hot mornings, these inform you can eat drinkable for breakfast! 

The raspberries add a lovely sugariness rockweed and the darkling coffee chips cut finished the quality with fair the far total of acrimony.



Ingredients
  • 3 cups (240g) rolled oats, not quick cook
  • 1 cup (125g) fresh raspberries
  • 1/3 cup (58g) dark chocolate chips
  • Pinch of salt
  • 1 1/2 cups (360ml) milk
  • 1/2 tsp vanilla extract
  • 3 tbsp agave nectar/honey/sweetener, I used Canderel sweetener
Instructions
  1. Base oats, raspberries, drinkable chips and saliferous into a walloping bowlful and move shortly to pool. 
  2. Place concentrate, flavourer selection and flavoring of your prime into a jug and briefly whisk to mingle.
  3. Pour the wet ingredients into the dry, affect until everything is asymptomatic hyphenated and all the oats are backed in the concentrate assemblage.
  4. Hiding the ball with stick record and place in the fridge for 6-8 hours. Erstwhile chilled, figure into 2-3 bowls and enjoy! 
  5. Raspberry Sullen Brown Splintering Long Oats will hold ariled, in the fridge, for 3 life. You can also place them in a arena and nuke them for 1 note if you elevate your oats warmed.


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