Chili Relleno Cassarole

This Chile Relleno Casserole is one of our competitor Mexican recipes.  It has all the flavors of a classic chili Relleno without all the schoolwork line. This recipe is e'er a big hit whenever it is served.  It is cheesy!  Spicy! And tasteful!  You are deed to compassion it!


Ingredients
  • 4 eggs, separated
  • 1-1/2 cups milk
  • 3 tablespoons all-purpose flour
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon fresh ground pepper
  • 4 cans 7-ounces each, whole green peppers, split open and any seeds removed
  • 3 1/2 cups shredded cheddar cheese (1 pound), reserve 1/2 cup
  • 4 cups shredded Monterey Jack cheese (1 pound), reserve 1/2 cup
  • 1/2 cup shredded pepper jack cheese
  • 1-6 ounce can of tomato paste
  • 1/2 cup prepared salsa
  • 1/4 cup water (optional)
Instructions
  1. Preheat the oven to 300°F and read a 9x13-inch casserole cater with non-stick spray.
  2. In a mixing arena add the egg yolks, milk, flour, saltiness and shrub and flap together. In a severalise construction whiplash the egg whites to brushed peaks. Fold the egg whites into the egg food mixture and set excursus spell you join the casserole.
  3. Agree 1/2 of the peppers on the inferior of the casserole dish. Spit with 1/2 of cheddar and 1/2 of the monterey jack mallow. Make the close stratum with the remaining chilies and cheeseflower. Rain the egg intermixture over the cheese and let place for 30 proceedings.
  4. Individual the casserole to the region sail of the oven and heat for 1 hour and the eye does not shaking.
  5. While the casserole is hot: in a line size aquarium, pitch the withdrawn cheddar, the bookable monterey ass cheese and the shrub raise cheese. In added lilliputian dish, mix the herb attach and the salsa unitedly until slippery. It may be requisite to add a flyspeck quantity of tap liquid to get a spreadable property. Military the mallow and herb superior in the icebox until the casserole has burnt for the one period.
  6. Vanish the casserole from the oven and distributed the tomato/salsa over the casserole and dispense the engaged mallow over the top. Return to the oven and bake for an further 15-20 proceedings or until the mallow is unfrozen and a young foaming on the edges.
  7. Channelize the casserole to a adapt rack and modify for 20 proceedings before delivery.


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