These Milk and Cereal Breakfast Popsicles area unit packed with Greek yoghourt, milk, cereal, and bananas thus you’ll feel nice regarding serving them up any summer morning!
I LOVE summertime! The relaxed schedule, lazy days within the back yard, taking walks downtown to grab associate frozen dessert cone- I really like it all! I purchase the urge to sell our house each winter, however summer comes and I’m reminded of what quantity I really like our property. I live among ten minutes walking distance of the library, a park, and 2 native frozen dessert shops! And to form things even a lot of superb, our very little} city currently has associate lovable little eating place much right outside my exterior door.
As much as I really like my coffee within the summer, my children love popsicles. They're our summer go-to afters around here. I even have no but five sets of lolly molds altogether styles of shapes and sizes. As a result of we tend to create them home-brewed, I even have no drawback belongings my children relish all summer long. These Milk and Cereal Breakfast Popsicles area unit actually created to be enjoyed once you get out of bed. Move and send the children outside with a lolly this morning whereas you relish your morning cup of occasional in peace!
I’m excited to be operating with the yankee farm Association geographical region once more this year to bring you delicious dairy-filled recipes that our family loves. June is National farm Month and an ideal time to celebrate the farmers United Nations agency work thus arduous to supply milk for our nation. I’ve had the pleasure of seeing the Andreas family farm here in Ohio. They're actually ennobling folks that love what they are doing.
These pops area unit packed with Greek yoghourt, tasteful milk, cereal, and bananas with no more sugar thus you'll feel smart regarding serving all summer long.
INGREDIENTS :
- 1 med/large banana (or 2 small)
- 1 Cup Greek yogurt
- 1/2 Cup strawberry milk
- 1/2 Cup dry cereal
INSTRUCTIONS :
- In the bowl of your mixer fitted with the paddle attachment, mix the banana on medium until mashed and smooth (approximately 1 minute).
- Slowly add in yogurt and milk. Continue mixing until blended. Add the cereal and stir by hand to avoid crushing it.
- Pour into popsicle molds. Freeze 8 hours until solid.
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