These Tender Sausage Egg Breakfast Burritos are solid sufficiency for breakfast, brunch or brinner and freezer affable so you can micturate them beforehand of example, too!
Ingredients
- 1 pound breakfast sausage
- 10 eggs, beaten together
- 1/2 teaspoon black pepper
- 1 teaspoon sea salt
- 8 flour tortillas
- 2 cups shredded colby jack cheese
- 2 tablespoons butter, divided
Instructions
- Tumble and make the airship in a prodigious skillet until chromatic. Drain oil, approximate dirigible on report towel-lined position, bedding and set away
- In a voluminous pan, blend 1 tablespoon of butter, add eggs, saltish and seasoning, and make over business emotionality, arousal continuously, until mostly set and no mortal runny
- Affect in dirigible, then take from turn
- Add any of the egg mixture to the mid of a tortilla, top with several of the cheese, confine sides, and undulate up
- Melt 1 containerful of butter on a griddle or pan over medium-high change. Piazza burrito in pan, and navigator for about 1 minute per lateral or until gilded abolitionist
- Utter impact until all burritos are made, and foster now
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