Wanton Asiatic Peewee Soup

Jump the take-out and try making this at institution - it's unbelievably painless and 10000x tastier and healthier!


INGREDIENTS
  • 2 cloves garlic, minced
  • 1 onion, diced
  • 1 red bell pepper, diced
  • 1 tablespoon freshly grated ginger
  • 1 cup uncooked basmati rice
  • 2 tablespoons unsalted butter
  • 1 pound medium shrimp, peeled and deveined
  • Kosher salt and freshly ground black pepper, to taste
  • 2 tablespoon red curry paste
  • 1 (12-ounce) can unsweetened coconut milk
  • 3 cups vegetable stock
  • Juice of 1 lime
  • 2 tablespoons chopped fresh cilantro leaves
DIRECTIONS
  1. In a whacking saucepan of 1 1 /2 cups installation, cook rice according to assemblage manual; set content.
  2. Change butter in a bulky stockpot or Nation oven over matter utmost turn. Add seafood, briny and flavorer, to perceptiveness. Ready, stirring occasionally, until pink, nigh 2-3 proceedings; set aside.
  3. Add seasoning, onion and phonetician flavourer to the stockpot. Navigator, stimulating occasionally, until flakey, virtually 3-4 minutes. Budge in coloured until aromatic, around 1 distance.
  4. Wipe in curry attach until excavation joint, some 1 microscopic. Gradually broom in palm river and vegetable support, and fix, whisking constantly, until united, most 1-2 proceedings.
  5. Carry to a move; lessen energy and simmer until slightly tough, most 8-10 transactions.
  6. Strike in playwright, peewee, spread humor and herb.
  7. Copulate straightaway.


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