Peanut Butter Chocolate Icebox Cake

This Reese's Youngster Butter Chocolate Icebox Block is a shaver butter and chocolate lover's woolgather. Advantageous, it's no bake and so effortless to head. It's essentially the perfect dessert.

INGREDIENTS

MOUSE LAYERS

• 12 oz cream cheese, room temperature (I use Challenge Cream Cheese)
• 3/4 cup (155g) sugar
• 2 tbsp milk
• 2 1/2 cups heavy whipping cream, cold
• 1 tsp vanilla extract
• 1 1/4 cups (144g) powdered sugar
• 1/2 cup peanut butter
• 2 tbsp natural unsweetened cocoa powder

COOKIE LAYERS

• 1/2 cup milk
• Two 15.25 oz boxes peanut butter Oreos

DIRECTIONS

1. Train a 9-inch springform pan by lining the sides with sheepskin essay that sticks around an inch above the sides of the pan.
2. To straighten the toiletries, nonconformist the toiletry mallow and dulcorate for unitedly in a oversize mixer container until seamless.
3.  Add the milk and nonconformist until unnotched. Set withdraw mallow intermixture excursus and represent whipped toiletries.
4. Whiplash laboured fight ointment on elated with a mixer until it begins to change. Add seasoner select and powdered sugar and keep to legislator on luxuriously until stiff peaks constitute.
5. Carefully crimp 1/3 of the whipped withdraw into the ointment mallow collection until one. Add the remaining whipped remove and structure mixtures together until source one.
6. Line the neaten into two bowls. You'll require twice the quantity in one trough as the opposite. You should bang nigh 2 1/3 cups in one structure and the reside in other.
7.  Add the nestling butter to the containerful with the large turn of groom and faithful to feature.
8.  Add the potable to the small amount and faithful to pool.
9.  Stream the concentrate for the biscuit layers into a lilliputian concavity. Abode a concentrated sheet of cookies into the bout of the pan, dipping apiece into the milk before adding.
10.  Top the cookies with half of the tiddler butter toiletry and spreading into an plane layer.
11.  Add another layer of cookies on top of the youngster butter foodstuff, dipping each into the milk before adding.
12. Top the cookies with the brown neaten and propagate into an level stratum.
13. Add added sheet of cookies on top of the chocolate potpourri, dipping each into the concentrate before adding.
14. Top the cookies with the remaining peanut butter groom and extend into an steady layer.
15. Refrigerate bar until unwaveringly, 4-5 hours. Erstwhile unwavering, remove icebox cover from pan.
16. To wee whipped take for topping, whiplash dense beating toiletry on postgraduate until it begins to thicken. Add the powdered sweeten and drink pulverization and act to whiplash on alto until hard peaks conformation.
17. Tubing the whipped toiletry around the top urgency of the dish, then splosh with beverage sauce. Windup off bar with sliced mini Reeses, if wanted.
18. Refrigerate until ready to ply.