Inactive Cooker Taco Dish

Lento Cooker Taco Lasagna - Layers Of Tortillas, Toiletries Mallow, Beans, Taco Meat, Enchilada Sauce And Cheese. Utterly Creamy, Cheesy And Has Heaps Of Savor. This Is The Mortal Taco Dish Recipe!

This inactive cooker taco lasagna is the perfect alimentation for those employed afternoons. Honourable switch everything in the crock pot during nap clip and you'll person something fit on the tableland by dinner abstraction! It's packed with layers of tortillas, toiletry cheeseflower, beans, taco meat, enchilada sauce and mallow and is dead toothsome. So casual and tastes awesome. My bloodline ate this jar pot taco dish reactionist up!

INGREDIENTS

• 2 pounds hamburger
• 3  tablespoons taco seasoning (divided)
• 1 cup salsa
• 8 ounces cream cheese (softened)
• 15 ounces black beans (drained and rinsed)
• 15 ounces red enchilada sauce
• 2-3 cups shredded cheddar or monterey jack cheese (I like to do a mix)
• 4 large flour tortillas

Manual

1. In a prodigious cookery pan, cook the beefburger over transmission warmth until suntanned. Voidance grease and move in 2 Tablespoons taco seasoning and salsa.
2. Add the take mallow and 1 Tablespoon taco seasoning to a transmission sized concavity. Stir until  silklike and then add in the mortal beans.
3. Rain 1/3 cup enchilada sauce into the ground of the larghetto cooker. Place a tortilla on top and distributed with 1/3 cup ointment mallow miscellany. Then add about 1 cup taco meat and 3/4 cup cheese. Drizzle 1/3 cup enchilada sauce on top and then move with 3 layers.
4. Cook taco lasagna on low for 4-5 hours or on soaring for 2-4 hours, or until cheese in precise and frothy hot. Helping into 6 or 8 pieces and cater with your competitor toppings.