Flavouring Parmesan Cooked Red Potatoes

Garlic Cheese Cooked Red Potatoes - red potatoes tossed in ail, onion, paprika, European seasoning and cheese cheeseflower - SO luscious! A super quick and loose indorse provide. Intelligent for the oven in proceedings! Enthusiastic with burgers, crybaby, steak and meat. The whole folk loves these yummy potatoes!

These Seasoning Cheese Roasted Red Potatoes are a majuscule weeknight endorse ply. They go majuscule with burgers, hot dogs, doormat, pork or straight steak! I fuddle a collection in the oven when Wuss Legs stars the restaurant and dinner is willing without a lot of labour. 


Ingredients
  • 14 small red potatoes
  • 3 Tbsp olive oil
  • 1 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp paprika
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 tsp Italian seasoning
  • 1/4 cup grated parmesan

Manual
  1. Preheat oven to 375 degrees.
  2. In a spacious bowlful, fling potatoes with olive oil, seasonings and cheese. Throw until potatoes are evenly glazed.
  3. Locomote potatoes in a single bed on a picture rough 15x10-inch pan.
  4. Heat, bare, for 45 to 50 minutes.


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