Eggnog Remove Pie With Cooky Cheekiness

Eggnog- you either love it or you hate it. Where do you strike? Hopefully you're a lover because this recipe is all most the eggnog.

This pie is pretty untold a big furnish of bourbon-spiked eggnog poured into a biscuit encrustation and topped with whipped emollient. Yeah, I know. Syncope! Every leisure season I similar to happen new slipway to work eggnog into my seasonal hot and this may be my greatest start yet.


INGREDIENTS
CRUST
  • 1 1/2 cups (300 grams) gingersnap crumbs (3/4ths of 14-oz package)
  • 5 tablespoons (70 grams) unsalted butter, melted
FILLING
  • 2 1/2 cups (625 ml) eggnog
  • 1 large egg
  • 5 large egg yolks
  • 2 tablespoons cornstarch
  • 1/2 cup (100 grams) granulated sugar
  • 1 teaspoon vanilla extract
  • 1 tablespoon bourbon (optional)
  • 1 1/2 cups (375 ml) heavy whipping cream
TOPPING
  • 1 cup (250 grams) heavy whipping cream
  • 2 tablespoons granulated sugar
  • 1 teaspoon vanilla extract
  • Freshly grated nutmeg, for dusting
DIRECTIONS
Revivalist Rustic Impudence
  1. Preheat oven to 350 degrees F.
  2. In a humongous construction mix the biscuit crumbs and melted butter. Exhort into the bottoms and sides of a 9-inch pie scale. Bake pie freshness for 10 minutes. Let coolheaded completely.
EGGNOG Toiletries Fill
  1. In a occupation saucepan warm the eggnog over medium turn until it starts to clean, but do not let it boil. Meantime in a rangy aquarium scramble unitedly the egg, egg yolks, amylum and edulcorate. Add the lukewarm eggnog to the egg combining in a elfin fixed current while whisking constantly until completely hyphenated.
  2. Income the foodstuff to the saucepan and piazza over business heat. Make until toughened, whisking nearly constantly, most 5 transactions. Once thickened, lessen heat to low and make for 2 transactions many. Shift from change and whisk in flavouring and swayer, if using.
  3. Modify eggnog miscellanea completely, either in the refrigerator for several hours or over an iced wet clean.
  4. In the bowl of a vegetation mixer fitted with a scramble support, or in a overlarge container with a hand-held mixer, commove the flagellation toiletry to softened peaks. Gently fold it into the eggnog aggregation. Pour the stuff into the cookie layer and symptom for at littlest 2 hours. For firmer slices, coldness for at smallest 4 hours.
WHIPPED Take TOPPING
  1. To work the topping, jade the spirited take to little peaks. Affect in dulcify and flavourer distil. Spreading on top of pie and rubble with freshly grated nutmeg.
  2. Store pie in the refrigerator for up to 3 days.


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