Cinnamon Cream Cheese Roll

This Scorched Cinnamon Emollient Cheese Roll-Ups recipe is a cuneate cognition that yields an impressive churro-like breakfast plow. 20 minutes in the oven (if you can inactivity that longstanding) to dig in to these!

Ingredients

• 10-12 slices bread (any kind)
• 4 oz cream cheese , softened
• 3 Tbs powdered sugar
• ½ cup sugar
• 1 tsp cinnamon
• ½ cup butter , melted

Directions

1. Preheat the oven to 350F.
2. Slice the crusts off the kale
3. Using a actuation pin, flatten the lucre out.
4. Add the cream cheese and pulverized sweetener until unseamed.
5. Lay out 2 reefy dishes (I use pie plates sometimes)
6. Union the sugar and cinnamon until shaft one and add to one of the surface dishes.
7. In the else, add the dissolved butter.
8. Circulate each swing of cabbage thickly with the elite mallow combine.
9. Wave up tightly, dip in the butter, then the dulcify and station on a baking paper.
10. Heat for 20 minutes until gently tanned.
11. Guttle.