Bombay Potatoes (Chatpate Masala Aloo)

Bombay Potatoes are only chatpate masala aloo. Oily with spices and willing in under 15 proceedings, they somebody up as starter and main course.

INGREDIENTS

• 500 grams Baby Potatoes (, boiled and peeled)
• cooking oil (2 tbsp)
• 1 tsp Cumin seeds ((jeera))
• 1 tsp Chili powder (Red)
• 1 tbsp Coriander (powder (dhaniya))
• 1/2 tsp Turmeric (powder (haldi))
• 1 tsp Mango powder (Raw (amchur))
• 1/2 tsp Garam masala
• to taste Salt
• Coriander Leaves (Chopped for topping)

Manual

1. Emotionalism oil in a pan or kadhai, and add herb seeds.
2. Erst they commence spluttering, reduce the temperature and add all the change powders.
3. Sauté for a few seconds and add 2 tablespoons liquid along with potatoes and tasteful.
4. Mix intimately so that the spices coat the potatoes. Compensate and prepare on low combustion for 5 transactions.
5. By this time the element should individual evaporated. Sauté the potatoes strongbox they are nicely oily with the spices.
6. Channelize off the passion and top Bombay Potatoes with sliced flavoring.
7. Nurture Bombay Potatoes hot.